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| Guinness Pot Roast |
- Can of Guinness
- Beefy Onion Soup Mix
- 1/4 c. minced garlic
- Soy Sauce - (I used a splash, maybe 2T)
- Worcestershire Sauce - Again a splash, about 2T again but it seemed like less because because it was thick..
-Water - Enough to fill crock pot about 1/2 full
- Veggies - Potatoes and Carrots with an hr to cook...
1. Season roast with salt and pepper and brown on all sides in a little olive oil.
2. All the other stuff gets added to the crock pot and whisked. Add the water last and make sure there is enough to barely come below the meat... Cook on Low for 6 to 8 hours.
3. About an hr before you're ready to eat eat potatoes and carrots and switch to High... Yummy!!!
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